Tulsi: It is recommended to use basil leaves in decoction. Basil leaves are helpful in increasing immunity. Tulsi is rich in anti-bacterial, anti-viral, anti-inflammatory properties which increases immunity. Along with this, Tulsi also helps in fighting bacteria and viral infections.

Cinnamon: Cinnamon contains polyphenols and plant antioxidants, which may be helpful in improving immunity.

Black Pepper: Pepper is helpful in getting rid of problems like gas. It contains many nutrients like calcium, iron, carotene, phosphorus, which strengthens immunity.

Dry Ginger: Dry ginger is found in the body's ability to fight immunity, disease, viruses, bacteria.

Dry grapes: Dry grapes are used to fight diseases. It is rich in iron, vitamins and other minerals which boost immunity.

Jaggery: Jaggery is good for digestion. The kadha suggested by the Ministry of AYUSH also speaks for jaggery. Jaggery relieves cough as well.

Lemon: Lemon has been mentioned by the Ministry of AYUSH. Lemon is also helpful in strengthening the immune system. It is a good source of Vitamin C.

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